About Us
Late Shri Mishrilal Ji
Making Delicious Food & Beverages Since 1927
At Sardar Market Girdikot in Jodhpur, the Shri Mishrilal hotel, formerly known as Ghantaghar or clock tower, is a well-known monument. supported by a glorious history of almost 90 legendary years of making traditional sweets.
It was in early 1927 Shri Mishrilal ji started a sweets shop with license of British government to sell Rabdi,Ghee Kachori and Kofta. He also used to sell soda sarbat in different flavours, which was imported from england. Then in 1960 Shri Radheyshyam ji son of Shri Mishrilal ji joined the bussiness,he prepared a very special lassi and named it Makhaniya Lassi. The Makhaniya Lassi is prepared with highly compressed curd, ingredients like cardamon, kewda, sugar and milk add to the taste of Makhaniya Lassi. Read More
To do the right thing for employees, the community and the natural environment is an important aspect of our business.
To provide the best customer service with the finest quality of Food & Beverages at the best economical price.
To keep our concept fresh, exciting and on the cutting edge of the hospitality industry.
Our Features
- Fresh Food
- Best in Taste
- Reasonable Price
- Fast Service
- Clean Crockery
- Hygenic Disposable
- Great Environment
- Easy Approachable
- Pure Vegetarian
- Recognized by travel websites
